Wine Techsheet

Balbas Gran Reserva

Winery: Balbas
Vintage: 2001
Winemaker: N/A
Type of Wine: Gran-Reserva
Bottles Produced: N/A
Region: DO Ribera del Duero
Composition: N/A
MSRP: N/A
ExWorks (at Bodega): N/A
Searcher ID/Link: Open (in New Window)
Awards
N/A
Wine Ratings
  • N/A Robert Parker
  • N/A Wine Spectator
  • N/A Wine Enthusiast
  • N/A Wine and Spirits
  • N/A International Wine Cellar
  • N/A Decanter
  • N/A Guia Penin
Shelf Taker
N/A
Wine Description
N/A
Tasting Notes
A slowly evolving wine, very deeply colored and with dense tears. It shows a shade of ruby at the rim and a finely-colored brick-red tones. On the nose, aromas of well-ripened, jammy fruit, velvety smooth and expressive. Complex aromas among which leather and mineral stand out. Full bodied and powerful, full bodies and balanced. Long and powerful finish.
Notes for Consumers
Optimal Serving Temperature: N/A
Drink By: N/A
Pairing(s): N/A
Vineyards
Vineyard Size: N/A
Soil Composition: N/A
Training Method: N/A
Elevation: A slowly evolving wine, very deeply colored and with dense tears. It shows a shade of ruby at the rim and a finely-colored brick-red tones. On the nose, aromas of well-ripened, jammy fruit, velvety smooth and expressive. Complex aromas among which leather and mineral stand out. Full bodied and powerful, full bodies and balanced. Long and powerful finish. Feet
Exposure: N/A
Harvest Date: N/A
Winemaking & Aging
Fermentation: N/A
Maceration Technique:: N/A
Length of Maceration: N/A
Malolactic Fermentation: N/A
Ageing (sur Lie): N/A
Ageing in Months: N/A
Analytical Data
Alcohol: N/A
pH Level: N/A
Residual Sugar: N/A
Acidity : N/A
Dry Extract: N/A