|Winery:||Bodega Cuatro Rayas|
|Winemaker:||Elena M. Oyagüe & Roberto L. Tello|
|Type of Wine:||White|
|Bottles Produced:||1000000 Per Year|
|Composition:||Variety: Verdejo Per Year|
|Searcher ID/Link:||Open (in New Window)|
Vinified entirely from Verdejo grapes with an average age of 35 years old coming from the plot Pago de las Cuatro Rayas which belongs to four of the D.O Rueda municipalties as La Seca, Rueda, Rodilana and Medina del Campo. Well-known due to the high level quality of its vines.
Pale yellow color with Green hues. It shows a powerful nose, with hints of white fruit and citrics. Refreshing, balanced, sweet on the palate, round and very fruity, it has character and a delicate fennel finish.
|Fermentation:||Fermentation in stainless steel vat.|
|Maceration Technique::||Cold maceration at 6º C for 4 hours.|
|Length of Maceration:||N/A|
|Ageing (sur Lie):||N/A|
|Ageing in Months:||N/A|